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Cuisines
Foundation components and dishes grouped by cuisine.
American
89 components · 135 dishes
Argentinian
6 components · 24 dishes
Brazilian
12 components · 24 dishes
British
11 components · 27 dishes
Caribbean
14 components · 23 dishes
Chinese
36 components · 38 dishes
Eastern European
17 components · 21 dishes
Ethiopian
13 components · 19 dishes
Filipino
12 components · 28 dishes
French
156 components · 157 dishes
German
18 components · 38 dishes
Greek
7 components · 28 dishes
Indian
27 components · 35 dishes
Indonesian
4 components · 24 dishes
Italian
37 components · 67 dishes
Japanese
58 components · 52 dishes
Korean
11 components · 24 dishes
Mexican
35 components · 56 dishes
Middle Eastern
40 components · 44 dishes
Persian
12 components · 21 dishes
Peruvian
3 components · 22 dishes
Scandinavian
9 components · 25 dishes
Spanish
15 components · 28 dishes
Thai
11 components · 29 dishes
Turkish
8 components · 19 dishes
Venezuelan
8 components · 22 dishes
Vietnamese
14 components · 31 dishes
West African
10 components · 22 dishes