componentHistory unverifiedscratch: kitchen

Char siu

char-siu · meat · Chinese

About

Cantonese lacquered roast pork with honey-soy glaze, sliced for rice plates.

History Unverified

History left blank until a sourced sketch is reviewed.

Sources

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Uses

Pork loin 500 g
Soy sauce 40 g
Honey 30 g
Sugar 20 g
Minced garlic 10 g

Preparations used

Minced garlic

Used in

Char siu rice dish

Similar in this layer

Basic meatballs 0.43

Full raw-ingredient roll-up

Secondary view: every leaf ingredient with its path.

500.0 g Pork loin
path char-siu → pork-loin
40.0 g Soy sauce
path char-siu → soy-sauce
30.0 g Honey
path char-siu → honey
20.0 g Sugar
path char-siu → sugar
10.0 g Garlic
path char-siu → minced-garlic → garlic