componentL1 · basicHistory unverifiedscratch: kitchen
Khoresh base
khoresh-base · stew · Persian
About
Onion and turmeric base for Persian khoresh stews, loosened with stock and bloomed saffron in the dish.
History Unverified
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Skill ladder
- L1 Khoresh base · this page
- L2 Classic khoresh base
- L3 Advanced khoresh base
Uses
- Olive oil 30 g
- Diced onion 250 g
- Turmeric 3 g
- Advieh 3 g
- Tomato paste 20 g
- Salt 4 g
Preparations used
Used in
- Chelo with khoresh dish
- Advanced tahdig chelo dish
- Fesenjan dish
- Khoresh gheimeh plate dish
Similar in this layer
- Advanced khoresh base 0.94
- Classic khoresh base 0.94
- Advanced feijoada base 0.64
- Classic feijoada base 0.64
- Goulash base 0.62
- Brown mirepoix 0.61
- Farofa base 0.57
- Advanced Farofa base 0.57
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 250.0 g Yellow onionpath khoresh-base → diced-onion → yellow-onion
- 30.0 g Olive oilpath khoresh-base → olive-oil
- 20.0 g Tomato pastepath khoresh-base → tomato-paste
- 4.0 g Saltpath khoresh-base → salt
- 3.0 g Adviehpath khoresh-base → advieh
- 3.0 g Turmericpath khoresh-base → turmeric