dishL1 · basic

Filled arepas

arepas-filled · flatbread · Venezuelan

About

Griddled arepas split and filled with beans, cheese, or avocado.

Building blocks

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Arepa dough400 g · component · structure

Refried beans 150 g · component · structure

Pinto beans120 g · ingredient · structure

Lard9 g · ingredient · fat

Diced onion 18 g · preparation · aromatic

Yellow onion18 g · ingredient · aromatic

Minced garlic 2 g · preparation · aromatic

Garlic2 g · ingredient · aromatic

Salt1 g · ingredient · seasoning

Gruyère80 g · ingredient · garnish

Avocado80 g · ingredient · garnish

Recipe build

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Similar in this layer

Full raw-ingredient roll-up

Secondary view: every leaf ingredient with its path.

216.6 g Water
path arepas-filled → arepa-dough → water
180.5 g Arepa masa
path arepas-filled → arepa-dough → masa-arepa
120.0 g Pinto beans
path arepas-filled → refried-beans → pinto-bean
80.0 g Avocado
path arepas-filled → avocado
80.0 g Gruyère
path arepas-filled → gruyere
18.0 g Yellow onion
path arepas-filled → refried-beans → diced-onion → yellow-onion
9.0 g Lard
path arepas-filled → refried-beans → lard
2.9 g Salt
path arepas-filled → arepa-dough → salt
1.8 g Garlic
path arepas-filled → refried-beans → minced-garlic → garlic
1.2 g Salt
path arepas-filled → refried-beans → salt