componentL2 · intermediateHistory unverifiedscratch: kitchen
Classic Meatloaf mix
meatloaf-mix-classic · meat · American
About
Classic meatloaf mix with tighter technique and balance than the basic version.
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
No sources listed yet.
Skill ladder
- L1 Meatloaf mix
- L2 Classic Meatloaf mix · this page
- L3 Advanced Meatloaf mix
Uses
- Browned ground beef 500 g
- Beaten egg 50 g
- Toasted breadcrumbs 60 g
- Diced onion 80 g
- Ketchup 40 g
- Salt 5 g
Preparations used
Used in
Similar in this layer
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 495.0 g Ground beefpath meatloaf-mix-classic → browned-ground-beef → ground-beef
- 80.0 g Yellow onionpath meatloaf-mix-classic → diced-onion → yellow-onion
- 50.0 g Whole eggpath meatloaf-mix-classic → beaten-egg → whole-egg
- 48.0 g Breadcrumbspath meatloaf-mix-classic → toasted-breadcrumbs → breadcrumb
- 40.0 g Ketchuppath meatloaf-mix-classic → ketchup
- 12.0 g Extra-virgin olive oilpath meatloaf-mix-classic → toasted-breadcrumbs → extra-virgin-olive-oil
- 5.0 g Saltpath meatloaf-mix-classic → salt
- 5.0 g Saltpath meatloaf-mix-classic → browned-ground-beef → salt