dishL1 · basicEntity needs review
Pad Thai
pad-thai · noodle · Thai
About
Rice noodles stir-fried with pad Thai sauce, egg, shrimp or tofu, and peanuts.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Soaked rice vermicelli200 g · component · structure
Pad Thai sauce 100 g · component · structure
Tamarind paste33 g · ingredient · acid
Fish sauce29 g · ingredient · seasoning
Palm sugar29 g · ingredient · sweetener
Lime juice8 g · ingredient · acid
Shrimp150 g · ingredient · protein
Beaten egg 50 g · preparation · structure
Whole egg50 g · ingredient · structure
Firm tofu80 g · ingredient · structure
Peanuts30 g · ingredient · garnish
Scallion30 g · ingredient · aromatic
Lime juice10 g · ingredient · acid
Neutral oil30 g · ingredient · fat
Recipe build
Toggle each component between ready (buy/have) and make. Nested blocks (stock mirepoix, sauce stock, …) appear only while their parent is Make. Industrial pantry items never get a toggle.
Steps
Shopping
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
No sources listed yet.
Uses
- Soaked rice vermicelli 200 g
- Pad Thai sauce 100 g
- Shrimp 150 g
- Beaten egg 50 g
- Firm tofu 80 g
- Peanuts 30 g
- Scallion 30 g
- Lime juice 10 g
- Neutral oil 30 g
Preparations used
Used in
- Nothing references this node yet.
Similar in this layer
- Advanced pad thai 0.94
- Classic pad thai 0.94
- Expert pad Thai 0.94
- Pancit bihon 0.30
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 160.0 g Waterpath pad-thai → rice-vermicelli → water
- 150.0 g Shrimppath pad-thai → shrimp
- 80.0 g Firm tofupath pad-thai → tofu
- 50.0 g Whole eggpath pad-thai → beaten-egg → whole-egg
- 40.0 g Rice vermicellipath pad-thai → rice-vermicelli → vermicelli-noodle
- 33.3 g Tamarind pastepath pad-thai → pad-thai-sauce → tamarind
- 30.0 g Neutral oilpath pad-thai → neutral-oil
- 30.0 g Peanutspath pad-thai → peanut
- 30.0 g Scallionpath pad-thai → scallion
- 29.2 g Fish saucepath pad-thai → pad-thai-sauce → fish-sauce
- 29.2 g Palm sugarpath pad-thai → pad-thai-sauce → palm-sugar
- 10.0 g Lime juicepath pad-thai → lime-juice
- 8.3 g Lime juicepath pad-thai → pad-thai-sauce → lime-juice