dishL3 · advanced
Advanced Palmiers
palmiers-advanced · pastry · French
About
Palmiers finished with higher-skill components and tighter timing than the classic plate.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Egg wash 20 g · preparation · garnish
Advanced puff pastry250 g · component · structure
Sugar60 g · ingredient · sweetener
Recipe build
Toggle each component between ready (buy/have) and make. Nested blocks (stock mirepoix, sauce stock, …) appear only while their parent is Make. Industrial pantry items never get a toggle.
Steps
Shopping
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
No sources listed yet.
Uses
- Egg wash 20 g
- Advanced puff pastry 250 g
- Sugar 60 g
Preparations used
Used in
- Nothing references this node yet.
Similar in this layer
- Palmiers 0.94
- Classic Palmiers 0.94
- Puff pastry fruit tart 0.71
- Éclair 0.38
- Service éclairs 0.38
- Almond tart 0.36
- Beef Wellington 0.35
- Lemon meringue pie 0.34
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 103.2 g Unsalted butterpath palmiers-advanced → puff-pastry-advanced → butter-block → unsalted-butter
- 79.4 g Tipo 00 flourpath palmiers-advanced → puff-pastry-advanced → tipo-00-flour
- 60.0 g Sugarpath palmiers-advanced → sugar
- 45.6 g Waterpath palmiers-advanced → puff-pastry-advanced → water
- 19.8 g All-purpose wheat flourpath palmiers-advanced → puff-pastry-advanced → wheat-flour
- 16.7 g Whole eggpath palmiers-advanced → egg-wash → whole-egg
- 3.3 g Waterpath palmiers-advanced → egg-wash → water
- 2.0 g Saltpath palmiers-advanced → puff-pastry-advanced → salt