dishL1 · basic

Sunday roast

sunday-roast · roasted · British

About

British Sunday plate: roast beef, Yorkshire pudding, roast potatoes, gravy, and horseradish.

Building blocks

Top-down view: Ready blocks stay closed; open Make to see nested components.

Beef roast800 g · ingredient · protein

Reduced pan sauce 100 g · component · structure

Diced shallot 9 g · preparation · aromatic

Shallot9 g · ingredient · aromatic

Dry white wine24 g · ingredient · liquid

Classic chicken stock59 g · component · liquid

Unsalted butter7 g · ingredient · fat

Salt1 g · ingredient · seasoning

Yorkshire pudding batter 200 g · component · structure

All-purpose wheat flour66 g · ingredient · structure

Whole milk77 g · ingredient · liquid

Beaten egg 55 g · preparation · structure

Whole egg55 g · ingredient · structure

Salt1 g · ingredient · seasoning

Roasted potato 250 g · preparation · structure

Potato230 g · ingredient · structure

Neutral oil17 g · ingredient · fat

Salt2 g · ingredient · seasoning

Brown gravy 150 g · component · structure

Brown roux 20 g · component · thickener

Blond roux 20 g · component · thickener

Raw roux 20 g · preparation · thickener

Unsalted butter10 g · ingredient · fat

All-purpose wheat flour10 g · ingredient · thickener

Beef stock128 g · ingredient · liquid

Salt2 g · ingredient · seasoning

Black pepper1 g · ingredient · seasoning

Horseradish cream 60 g · component · structure

Horseradish19 g · ingredient · seasoning

Heavy cream38 g · ingredient · structure

Salt1 g · ingredient · seasoning

Lemon juice2 g · ingredient · acid

Salt8 g · ingredient · seasoning

Fresh thyme3 g · ingredient · aromatic

Recipe build

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Uses

Preparations used

Roasted potato

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Full raw-ingredient roll-up

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800.0 g Beef roast
path sunday-roast → beef
230.4 g Potato
path sunday-roast → roasted-potato → potato
127.6 g Beef stock
path sunday-roast → brown-gravy → beef-stock
77.3 g Whole milk
path sunday-roast → yorkshire-pudding-batter → whole-milk
66.3 g All-purpose wheat flour
path sunday-roast → yorkshire-pudding-batter → wheat-flour
55.2 g Whole egg
path sunday-roast → yorkshire-pudding-batter → beaten-egg → whole-egg
37.8 g Heavy cream
path sunday-roast → horseradish-cream → heavy-cream
37.1 g Water
path sunday-roast → pan-sauce-reduced → chicken-stock-classic → water
23.7 g Dry white wine
path sunday-roast → pan-sauce-reduced → white-wine
18.9 g Horseradish
path sunday-roast → horseradish-cream → horseradish
18.5 g Chicken bones
path sunday-roast → pan-sauce-reduced → chicken-stock-classic → chicken-bones
17.3 g Neutral oil
path sunday-roast → roasted-potato → neutral-oil
10.2 g Unsalted butter
path sunday-roast → brown-gravy → brown-roux → blond-roux → raw-roux → unsalted-butter
10.2 g All-purpose wheat flour
path sunday-roast → brown-gravy → brown-roux → blond-roux → raw-roux → wheat-flour
8.9 g Shallot
path sunday-roast → pan-sauce-reduced → diced-shallot → shallot
8.0 g Salt
path sunday-roast → salt
7.4 g Unsalted butter
path sunday-roast → pan-sauce-reduced → unsalted-butter
3.0 g Fresh thyme
path sunday-roast → thyme
2.4 g Lemon juice
path sunday-roast → horseradish-cream → lemon-juice
2.3 g Salt
path sunday-roast → roasted-potato → salt
1.9 g Yellow onion
path sunday-roast → pan-sauce-reduced → chicken-stock-classic → mirepoix → diced-onion → yellow-onion
1.5 g Salt
path sunday-roast → brown-gravy → salt
1.1 g Salt
path sunday-roast → yorkshire-pudding-batter → salt
0.9 g Salt
path sunday-roast → horseradish-cream → salt
0.9 g Carrot
path sunday-roast → pan-sauce-reduced → chicken-stock-classic → mirepoix → diced-carrot → carrot
0.9 g Celery
path sunday-roast → pan-sauce-reduced → chicken-stock-classic → mirepoix → diced-celery → celery
0.6 g Salt
path sunday-roast → pan-sauce-reduced → salt
0.5 g Black pepper
path sunday-roast → brown-gravy → black-pepper