preparation
Diced potato
diced-potato · vegetable · Universal
About
Potato cut into small cubes for even cooking in stews, soups, and sauces.
Uses
- Potato 200 g
Used in
- Jjajang sauce component
- Advanced New England clam chowder dish
- Advanced Pytt i panna dish
- Classic New England clam chowder dish
- Classic Pytt i panna dish
- Pytt i panna dish
Similar in this layer
- Grated potato 0.75
- Peeled potato 0.75
- Roasted potato 0.63
- Parboiled potato 0.53