dish
Grilled cheese
grilled-cheese · sandwich · American
About
Cheddar melted between buttered bread on a griddle until the crust is deep gold.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Cheddar80 g · ingredient · structure
Direct lean bread dough80 g · component · structure
Unsalted butter20 g · ingredient · fat
Recipe build
Toggle each component between ready (buy/have) and make. Nested blocks (stock mirepoix, sauce stock, …) appear only while their parent is Make. Industrial pantry items never get a toggle.
Steps
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History Unverified
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Sources
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Uses
- Cheddar 80 g
- Direct lean bread dough 80 g
- Unsalted butter 20 g
Preparations used
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Used in
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Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 80.0 g Cheddarpath grilled-cheese → cheddar
- 47.7 g Bread flourpath grilled-cheese → lean-bread-basic → bread-flour
- 31.0 g Waterpath grilled-cheese → lean-bread-basic → water
- 20.0 g Unsalted butterpath grilled-cheese → unsalted-butter
- 1.0 g Saltpath grilled-cheese → lean-bread-basic → salt
- 0.3 g Instant yeastpath grilled-cheese → lean-bread-basic → instant-yeast