Croutons

About

Bread cubes toasted in fat until crisp. A salad and soup garnish made from lean bread.

Uses

• Direct lean bread dough 120 g
• Olive oil 20 g
• Salt 2 g

Used in

• Advanced Caesar salad dish
• Caesar salad dish
• Classic Caesar salad dish

Similar in this layer

• Toasted bread 0.80
• Proofed enriched dough 0.57
• Yeasted détrempe 0.47
• Locked-in laminated dough 0.41
• Proofed laminated dough 0.41
• Turned laminated dough 0.41