dish
Cơm tấm
com-tam · rice · Vietnamese
About
Broken-rice plate with grilled meat, vegetables, and fish-sauce dressing.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Steamed jasmine rice250 g · component · structure
Seared steak 150 g · preparation · protein
Nước chấm 40 g · component · structure
Fish sauce9 g · ingredient · seasoning
Lime juice7 g · ingredient · acid
Sugar6 g · ingredient · sweetener
Water14 g · ingredient · liquid
Minced garlic 1 g · preparation · aromatic
Garlic1 g · ingredient · aromatic
Jalapeño2 g · ingredient · seasoning
Julienned carrot 40 g · preparation · garnish
Carrot40 g · ingredient · structure
Cucumber40 g · ingredient · garnish
Recipe build
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Steps
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History Unverified
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Sources
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Uses
- Steamed jasmine rice 250 g
- Seared steak 150 g
- Nước chấm 40 g
- Julienned carrot 40 g
- Cucumber 40 g
Preparations used
Used in
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Similar in this layer
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Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 143.3 g Steakpath com-tam → seared-steak → steak
- 140.7 g Waterpath com-tam → steamed-rice → water
- 108.2 g Jasmine ricepath com-tam → steamed-rice → jasmine-rice
- 40.0 g Cucumberpath com-tam → cucumber
- 40.0 g Carrotpath com-tam → julienned-carrot → carrot
- 14.2 g Waterpath com-tam → bun-cha-nuoc-cham → water
- 9.5 g Fish saucepath com-tam → bun-cha-nuoc-cham → fish-sauce
- 7.1 g Lime juicepath com-tam → bun-cha-nuoc-cham → lime-juice
- 5.9 g Sugarpath com-tam → bun-cha-nuoc-cham → sugar
- 4.8 g Neutral oilpath com-tam → seared-steak → neutral-oil
- 1.9 g Saltpath com-tam → seared-steak → salt
- 1.9 g Jalapeñopath com-tam → bun-cha-nuoc-cham → jalapeno
- 1.4 g Garlicpath com-tam → bun-cha-nuoc-cham → minced-garlic → garlic
- 1.1 g Saltpath com-tam → steamed-rice → salt