dish
Romesco with grilled vegetables
romesco-with-vegetables · vegetable · Spanish
About
Warm grilled vegetables and bread served with a thick spoon of romesco.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Romesco 150 g · component · structure
Roasted bell pepper 56 g · preparation · structure
Bell pepper56 g · ingredient · structure
Roasted tomato 30 g · preparation · structure
Almonds19 g · ingredient · structure
Toasted bread 11 g · preparation · thickener
Direct lean bread dough11 g · component · structure
Garlic3 g · ingredient · aromatic
Sherry vinegar7 g · ingredient · acid
Extra-virgin olive oil22 g · ingredient · fat
Salt1 g · ingredient · seasoning
Roasted bell pepper 120 g · preparation · structure
Bell pepper120 g · ingredient · structure
Asparagus120 g · ingredient · structure
Direct lean bread dough80 g · component · structure
Extra-virgin olive oil10 g · ingredient · fat
Recipe build
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Steps
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Uses
- Romesco 150 g
- Roasted bell pepper 120 g
- Asparagus 120 g
- Direct lean bread dough 80 g
- Extra-virgin olive oil 10 g
Preparations used
Used in
- Nothing references this node yet.
Similar in this layer
- Grilled vegetable plate 0.37
- Elote 0.29
- Sausage with mustard butter 0.29
- Asparagus hollandaise 0.29
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 120.0 g Asparaguspath romesco-with-vegetables → asparagus
- 120.0 g Bell pepperpath romesco-with-vegetables → roasted-bell-pepper → bell-pepper
- 56.1 g Bell pepperpath romesco-with-vegetables → romesco → roasted-bell-pepper → bell-pepper
- 47.7 g Bread flourpath romesco-with-vegetables → lean-bread-basic → bread-flour
- 31.0 g Waterpath romesco-with-vegetables → lean-bread-basic → water
- 28.3 g Tomatopath romesco-with-vegetables → romesco → roasted-tomato → tomato
- 22.4 g Extra-virgin olive oilpath romesco-with-vegetables → romesco → extra-virgin-olive-oil
- 18.7 g Almondspath romesco-with-vegetables → romesco → almond
- 10.0 g Extra-virgin olive oilpath romesco-with-vegetables → extra-virgin-olive-oil
- 7.5 g Sherry vinegarpath romesco-with-vegetables → romesco → sherry-vinegar
- 6.7 g Bread flourpath romesco-with-vegetables → romesco → toasted-bread → lean-bread-basic → bread-flour
- 4.3 g Waterpath romesco-with-vegetables → romesco → toasted-bread → lean-bread-basic → water
- 3.0 g Garlicpath romesco-with-vegetables → romesco → garlic
- 1.4 g Olive oilpath romesco-with-vegetables → romesco → roasted-tomato → olive-oil
- 1.1 g Saltpath romesco-with-vegetables → romesco → salt
- 1.0 g Saltpath romesco-with-vegetables → lean-bread-basic → salt
- 0.3 g Instant yeastpath romesco-with-vegetables → lean-bread-basic → instant-yeast
- 0.2 g Saltpath romesco-with-vegetables → romesco → roasted-tomato → salt
- 0.1 g Saltpath romesco-with-vegetables → romesco → toasted-bread → lean-bread-basic → salt
- 0.0 g Instant yeastpath romesco-with-vegetables → romesco → toasted-bread → lean-bread-basic → instant-yeast