componentL2 · intermediateHistory unverifiedscratch: kitchen
Classic peanut stew base
peanut-stew-base-classic · stew · West African
About
Classic peanut stew base with tighter technique and balance.
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
No sources listed yet.
Skill ladder
- L1 Peanut stew base
- L2 Classic peanut stew base · this page
- L3 Advanced peanut stew base
Uses
- Natural peanut butter 132 g
- Tomato 165 g
- Diced onion 110 g
- Fresh ginger 11 g
- Chili powder 3 g
- Water 275 g
Preparations used
Used in
- Peanut stew dish
- Advanced Peanut stew dish
- Advanced maafe bowl dish
- Classic Peanut stew dish
- Mafé plate dish
- Advanced Mafé plate dish
- Classic Mafé plate dish
- Waakye dish
Similar in this layer
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 275.0 g Waterpath peanut-stew-base-classic → water
- 165.0 g Tomatopath peanut-stew-base-classic → tomato
- 132.0 g Natural peanut butterpath peanut-stew-base-classic → peanut-butter
- 110.0 g Yellow onionpath peanut-stew-base-classic → diced-onion → yellow-onion
- 11.0 g Fresh gingerpath peanut-stew-base-classic → ginger
- 3.0 g Chili powderpath peanut-stew-base-classic → chili-powder