componentL3 · advancedHistory unverifiedscratch: kitchen
Broken vinaigrette with herb oil
vinaigrette-advanced · sauce · French
About
A composed vinaigrette: shallot macerated in vinegar, emulsified with mustard, finished with a soft herb oil. Still 3:1 fat to acid at heart.
History Unverified
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Skill ladder
Uses
- Extra-virgin olive oil 150 g
- Red wine vinegar 50 g
- Dijon mustard 12 g
- Diced shallot 25 g
- Flat-leaf parsley 10 g
- Salt 3 g
Preparations used
Used in
- Artichokes vinaigrette dish
- Cobb salad dish
- Farro salad dish
- French green salad dish
- Horiatiki with Kalamata dish
- Greek salad dish
- Green beans almondine dish
- Advanced Green beans almondine dish
- Classic Green beans almondine dish
- Grilled octopus dish
- Advanced Grilled octopus dish
- Classic Grilled octopus dish
- Grilled vegetable plate dish
- Pear and hazelnut salad dish
- Quinoa grain bowl dish
- Roast salmon dish
- Roasted Brussels sprouts dish
- Advanced Roasted Brussels sprouts dish
- Classic Roasted Brussels sprouts dish
- Roasted garlic toast dish
- Roasted root vegetables dish
- Advanced Roasted root vegetables dish
- Classic Roasted root vegetables dish
- Salade Niçoise dish
- Seared scallop plate dish
- Herb vinaigrette salad dish
- Expert emulsified vinaigrette plate dish
Similar in this layer
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 150.0 g Extra-virgin olive oilpath vinaigrette-advanced → extra-virgin-olive-oil
- 50.0 g Red wine vinegarpath vinaigrette-advanced → red-wine-vinegar
- 25.0 g Shallotpath vinaigrette-advanced → diced-shallot → shallot
- 12.0 g Dijon mustardpath vinaigrette-advanced → dijon-mustard
- 10.0 g Flat-leaf parsleypath vinaigrette-advanced → parsley
- 3.0 g Saltpath vinaigrette-advanced → salt